Who wants a soggy salad for lunch? The trick to a perfectly fresh and crisp salad that can be kept in the refrigerator the night before is all about the layering: the dressing at the base, followed by protein or grains, then nuts or seeds, with the leafy greens on top. When you’re ready to eat the salad, turn the jar out into a bowl and enjoy immediately! Jar Salads contains 52 deliciously inventive salads – a new one for every week of the year. From a Mexican-inspired vegetarian taco salad to a Vietnamese pork and vermicelli noodle salad, Jar Salads has all tastes covered. Get inspired to get healthy.
- ISBN13 9781925418002
- Publish Date 1 March 2016 (first published 11 March 2014)
- Publish Status Out of Stock
- Out of Print 24 January 2023
- Publish Country AU
- Imprint Smith Street Books
- Format Hardcover
- Pages 128
- Language English
- URL https://abramsandchronicle.co.uk/book/9781925418002-jar-salads/