67 books • 2 series
Accounting and Financial Management in Foodservice Operations (Foodservice Operations: The Essentials)
Marketing in Foodservice Operations
More Than Atkins for Healthy Living
Hotel Operations Management (Subscription)
Hotel Operations Management (2-downloads)
The Hotel and Lodging Industry
Professional Cooking 9th Edition with Food and Beverage Cost Control 6th Edition and Book of Yields 8th Edition for Penn State University Set
Food and Beverage Cost Control, Sixth Edition WileyPLUS Learning Space Student Package
Food and Beverage Cost Control, Sixth Edition Wileyplus Blackboard Student Package
Food and Beverage Cost Control, Sixth Edition WileyPLUS LMS Student Package
Food and Beverage Cost Control, 6e with Student Study Guide Set
Study Guide to accompany Food and Beverage Cost Control, 6e
Food and Beverage Cost Control 6e with Wileyplus Lms Card Set
Human Resources Management in the Hospitality Industry, 2e Wiley E-Text Student Package
Human Resources Management in the Hospitality Industry, 2nd Edition Epub Student Package
Food and Beverage Cost Control, Sixth Edition Wileyplus Blackboard Card
Human Resources Management in the Hospitality Industry, Second Edition with WileyPLUS Blackboard Card Set
Human Resources Management in the Hospitality Industry, Second Edition Wileyplus Blackboard Student Package
Food and Beverage Cost Control, 6e E-Text Reg Card
Food and Beverage Cost Control, 6e + Wileyplus Learning Space Registration Card
Human Resources Management in the Hospitality Industry 2e with Wileyplus Lms Card Set
Human Resources Management in the Hospitality Industry, Second Edition WileyPLUS LMS Card
Food and Beverage Cost Control, Sixth Edition WileyPLUS Learning Space Card
Food and Beverage Cost Control, Sixth Edition WileyPLUS LMS Card