Ideas in Food

by Aki Kamozawa and H. Alexander Talbot

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Alex Talbot and Aki Kamozawa, husband-and-wife chefs and the forces behind the popular blog Ideas in Food, have made a living out of being inquisitive in the kitchen. Their book shares the knowledge they have gleaned from numerous cooking adventures, from why tapioca flour makes a silkier chocolate pudding than the traditional cornstarch or flour to how to cold smoke just about any ingredient you can think of to impart a new savory dimension to everyday dishes. Perfect for anyone who loves food, Ideas in Food is the ideal handbook for unleashing creativity, intensifying flavors, and pushing one’s cooking...Read more
  • ISBN10 1299150691
  • ISBN13 9781299150690
  • Publish Date 1 January 2010
  • Publish Status Active
  • Out of Print 14 April 2015
  • Publish Country US
  • Imprint Clarkson Potter Publishers
  • Format eBook
  • Language English