Bond's charming food inspector and part time detective has a tricky task in sampling the appalling cuisine of the Hotel du Paradis. Tricky due to the fact that it's run by his Director's formidable aunt, and intriguing given the tales of the effect of the hotel's food on it's gues
- ISBN10 0816151113
- ISBN13 9780816151110
- Publish Date 1 July 1991 (first published 1 October 1983)
- Publish Status Transferred
- Publish Country US
- Imprint MacMillan Publishing Company
- Edition Large type / large print edition
- Format Paperback (US Trade)
- Pages 240
- Language English