Member since Jan 12, 2021
Books Read
Read in 2024
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Macarons by Annie Rigg and Loretta Liu
Christmas Cakes and Mistletoe Nights by Carole Matthews
Ice Cream by Joanna Farrow and Sara Lewis
The Tastemakers by David Sax
The Strange and Beautiful Sorrows of Ava Lavender by Leslye Walton
The Secret French Recipes of Sophie Valroux by Samantha Verant
Food and Society by Amy E. Guptill, Denise A. Copelton, and Betsy Lucal
Bean-To-Bar Chocolate by Megan Giller
Muffin Bible by
Devoured by Sophie Egan
The Glass Kitchen by Linda Francis Lee
The Cake Therapist by Judith Fertig
My Italian Bulldozer by Alexander McCall Smith
I Love Macarons by Hisako Ogita
The House of New Beginnings by Lucy Diamond
The Way You Make Me Feel by Maurene Goo
The Summer Seaside Kitchen by Jenny Colgan
White Negroes by Lauren Michele Jackson
Bread and Butter by Michelle Wildgen
Tea by Emily Kearns
Formerly Known as Food by Kristin Lawless
Seconds by Bryan Lee O'Malley
The Angry Chef's Guide to Spotting Bullsh*t in the World of Food by Anthony Warner
Somewhere Between Bitter and Sweet by Laekan Zea Kemp