Series:

Good Housekeeping

50 total works

Cover of Good Housekeeping Baby Knits
The author draws on her experience as a professional knitwear designer to create 30 colourful and practical designs for small children in a range of sizes suitable for newborn babies through to three-year-olds. Patterns incorporate deep armholes and easy-access necklines to minimize dressing problems, and include adapted and scaled-down versions of adult classic knits, such as Aran and Norweigan sweaters. Strong emphasis is placed on practicality as well as design - all yarns are hard-wearing and machine-washable.

Cover of "Good Housekeeping" Microwave Cookbook
This is a collection of over 700 microwave recipes, all of which have been specially created and tested in the "Good Housekeeping Institute" kitchens. The recipes range from simple snacks to exotic meals, and every course and occasion is covered from soups and starters, through vegetarian dishes and breads, to poultry and meat, desserts and preserves. An illustrated step-by-step section on essential microwave techniques ensures perfect results, whatever the cook's level of expertise, and there are at-a-glance thawing and cooking charts for easy reference.

Cover of "Good Housekeeping" Encyclopedia of Microwave Techniques
Removing the myth that microwave cooking is complicated or even unusual, this revised edition provides a range of microwave dishes - from the most straightforward steamed vegetables to an elaborate layered terrine. Each technique is illustrated with step-by-step photographs and is explained in clear terms. Accompanying these instructions are over 250 recipes designed to appeal to all levels of skill with the microwave.

Cover of "Good Housekeeping" New Step-by-step Cook Book
From a full-colour picture index which features every dish in the book to detailed step-by-step photographs for the recipes, this book makes cooking a souffle or creating an imaginative meal for 12 people as easy as boiling an egg. With over 750 recipes there is something for every occasion, including both traditional favourites and imaginative dishes from a variety of international cuisines, from chilli prawns to honeyed lamb noisettes, with extensive chapters on vegetarian cooking and pasta. Preparation and cooking times, freezing instructions and calorie counts are given and every recipe has been double-tested according to the rigorous standards of the Good Housekeeping Institute.

Cover of "Good Housekeeping" Complete Book of Home Baking

Cover of "Good Housekeeping" Microwave Handbook

Cover of "Good Housekeeping" New Basic Cookery
This guide provides the basis of an enjoyment of cookery, starting at the very beginning. The new cook is introduced to a collection of recipes for every occasion, whether simple or sophisticated, and is encouraged to develop modern kitchen skills. Step-by-step instructions and easy-to-understand drawings show even the most tentative beginner how to become a practised expert. Every dish is double-tested by the Good Housekeeping Institute and the book includes kitchen hints and tips, advice on food shopping and preparation, and delicious recipes.

Cover of "Good Housekeeping" Cookery Book
All recipes in this book are double-tested in the kitchens of "The Good Housekeeping Institute". Advice and topics ranging from nutrition and menu planning to microwaving and freezing are included. There is a new chapter on vegetarian dishes and additional recipes for fish, shellfish and pasta as well as ideas for cooking with new cuts of meat and a wide range of ingredients.

Cover of "Good Housekeeping" Gourmet Microwave Cookery

Cover of "Good Housekeeping" Traditional Knitting

Cover of Good Housekeeping Kitchen Comforts

When it is cold outside, keep cosy and cook up a wonderfully warming family dinner. Kitchen Comforts is packed with delicious dishes and inventive ideas that can be made with minimal fuss, any day of the week.

Russle up a hearty pasta bake for a midweek meal, beat the winter blues with a one-pot wonder, or treat your friends to a home-baked pie. Both experienced and novice cooks will enjoy creating these mouth-watering recipes, triple-tested so they work first time, every time. Each recipe includes preparation time, cooking time and serving suggestions.

From classic recipes to exotic dishes, and simple suppers to Sunday roasts, you will never run out of bright ideas with Kitchen Comforts.

Word count: 30,000

Cover of Good Housekeeping Easy Does It…

Find yourself short of time or energy? Easy Does It… has everything you need to rustle up recipes with minimal cooking times and maximum flavour.

Keep the family happy with a classic carbonara, wow your friends with a saffron paella, or save the day with a speedy salmon curry for an emergency midweek meal. Both experienced and novice cooks will enjoy creating these mouth-watering recipes, triple-tested so they work first time, every time. Each recipe includes preparation time, cooking time and serving suggestions.

From classic recipes to exotic dishes and simple suppers to devilishly good desserts, dinner will never be a chore again.

Word count: 30,000

Cover of "Good Housekeeping" Complete Book of Cakes and Pastries

Cover of "Good Housekeeping" Microwave Encyclopedia

Cover of Good Housekeeping Book of British Food

Good Housekeeping Book of British Food is a superb collection of imaginatively prepared, home-produced fare, using fresh ingredients and high-quality produce.

The vast array of delectable ingredients that Britain has to offer are all included – succulent Scottish beef, tender Welsh lamb, Stilton and Cheddar cheese, young asparagus, tangy rhubarb, juicy Cox's apples and luxurious smoked salmon to name but a few.

The triple-tested recipes represent the wide variety of British produce, whether recently introduced or grown here for centuries – food for any day of the year and every meal of the day. Many are favourite regional dishes, such as Scotch Broth, Irish Stew, Welsh Rabbit, Melton Mowbray Pork Pie, Bakewell Pudding and Soda Bread. And, of course, there are traditional recipes for the most recognized British dish, the Sunday roast. Tasty seasonal treats also abound, with recipes for a boozy Christmas Pudding, Easter biscuits and delicious pancakes.

So whether you're looking for simple, yet interesting, everyday recipes, dishes to serve when entertaining, or vegetarian recipes to enjoy at any time, with this best of British cookbook, you'll have plenty of scrumptious ideas to hand.

Cover of Gluten-free and Easy

Good Housekeeping recipes tick all the boxes –

They look great

They taste delicious

They’re easy to make

Now, learn how to be a clever cook with this amazing new cookery series. Each

Good Housekeeping gluten-free recipe – triple-tested for perfect results – is

guaranteed to stand the test of your occasion, be it a easy midweek meal or

something special for the weekend.

Packed with good old favourites, tasty new ideas, save money, time and effort

tips, up-to-date nutritional breakdown including protein and fibre, and savvy

advice throughout, it couldn’t be easier to create healthy, gluten-free food at the

drop of a hat.

Enjoy!

Other titles in the Good Housekeeping series include Bake Me a Cake, Easy

Peasy, Al Fresco Eats, Let's Do Brunch, Cheap Eats, Low Fat Low Cal, Salad

Days, Posh Nosh, Party Food, Flash in the Pan, Roast It!, Great Veg and Slow

Stoppers

Cover of Good Housekeeping Cake O'Clock
Cake O’Clock has everything you need to whip up a sweet storm in the kitchen. Dazzle your friends with plates of baked goodies, from decadent tortes and lighter-than-air sponges to super-scrummy cupcakes and stunning celebration cakes.

With a baked delight for any occasion, it’s time to get creative with your very own homemade treats.

Packed with classic family favourites and show-stopping new ideas, this book is the icing on the cake for anyone who loves to bake.


Word count: 30,000

Cover of "Good Housekeeping" Creative Food Processor Cookery

Cover of One Pot Warmers
Good Housekeeping recipes tick all the boxes - They look great They taste delicious They're easy to make Each one pot recipe - triple-tested to ensure excellence - is guaranteed to stand the test of the occasion, be it a light weekend lunch or a hearty midweek supper. This brand new, gorgeous One Pot book is packed with old favourites and sure-to-be new ones, with mouth-watering meals packed with flavour - Chilli Vegetable Stir-Fry, Chickpea Curry, Chicken Cacciatore, Saffron Paella, Apple Tart, Peach Brulee and much, much more. With cook's tips, nutritional breakdown and savvy advice throughout, it couldn't be easier to prepare a wholesome dish from beginning to end in just one pan. Enjoy! Other titles in the Good Housekeeping series include Cupcakes, Slow Cook, Low-Fat.

Cover of Simmering Slow Cook
Good Housekeeping recipes tick all the boxes - They look great They taste delicious They're easy to make With cook's tips, full, up-to-date nutritional breakdown and savvy advice throughout, it couldn't be easier to prepare hearty, home-cooked food with minimal fuss. Enjoy! Other titles in the Good Housekeeping series include Easy Peasy, Al Fresco Eats, Let's Do Brunch, Cheap Eats, Gluten-free & Easy, Low Fat Low Cal, Salad Days, Posh Nosh, Let's Celebrate, Flash in the Pan, Roast It!, Veg Out! and Slow Stoppers