Water Bath Canning and Preserving Cookbook for Beginners: 400 Quick & Easy Recipes to Prepare and Store Meats, Vegetables + Complete Meals with Water Bath & Pressure Canning Methods

by Janet Smith

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  • ISBN13 9798215195239
  • Publish Date 30 January 2023
  • Publish Status Unknown
  • Imprint Janet Smith
  • Format Paperback (US Trade)
  • Pages 208
  • Language English