The Essential Guide to Pressure Canning for Beginners: All-In-One cookbook with Safe, Easy, and Delicious Recipes for Meals in a Jar! Successfully Can Meat, Soup, Vegetables, and So Much More! (Food Preservation Mastery, #3)

by Linda C Johnson

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Book cover for The Essential Guide to Pressure Canning for Beginners

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  • ISBN10 1915818028
  • ISBN13 9781915818027
  • Publish Date 24 October 2022
  • Publish Status Active
  • Imprint Customercore
  • Format Paperback (US Trade)
  • Pages 168
  • Language English