Strategic Management in the Hospitality Industry: Pearson New International Edition

by Michael D. Olsen, Joseph J. West, and Eliza Ching Yick Tse

0 ratings • 0 reviews • 0 shelved
Book cover for Strategic Management in the Hospitality Industry

Bookhype may earn a small commission from qualifying purchases. Full disclosure.

For courses in Strategic Management or Policy in Hospitality Programs. Based on scientific research within the industry, this book outlines a strategic model that can be used to improve decision making and policy within the hospitality field. Combining quality research and experience, it discusses key topics such as: environmental scanning, competitive strategies, structure and implementation, and performance. Placing a responsibility on the learner, the book offers a combination of cumulative learning exercises, simulated decision making settings, and a text specific website. This edition clearly discusses the role of strategy in creating firm value and growth and stresses the relationship between leadership theory, strategic thinking and financial management.
  • ISBN10 129202741X
  • ISBN13 9781292027418
  • Publish Date 1 November 2013
  • Publish Status Active
  • Publish Country GB
  • Imprint Pearson Education Limited
  • Edition 3rd edition
  • Format Paperback
  • Pages 368
  • Language English