With 5,000 entries, this guide to fats, calories and cholesterol is a comprehensive, authoritative, and accessible source of nutritional information. Harriet Roth is a former director of the Pritikin Center Cooking School and the author of three successful low-fat cookbooks.
- ISBN10 0451176707
- ISBN13 9780451176707
- Publish Date 30 September 1993
- Publish Status Out of Print
- Out of Print 30 January 2010
- Publish Country GB
- Publisher Penguin Putnam Inc
- Imprint New American Library
- Edition Revised ed.
- Format Paperback
- Pages 195
- Language English