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Harriet Roth's Complete Guide to Fats, Calories, and Cholestrol
by Harriet Roth
Published 30 September 1993
With 5,000 entries, this guide to fats, calories and cholesterol is a comprehensive, authoritative, and accessible source of nutritional information. Harriet Roth is a former director of the Pritikin Center Cooking School and the author of three successful low-fat cookbooks.