The Great Salsa Book: [A Cookbook]

by Mark Miller

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Book cover for The Great Salsa Book

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This sparkling full-color cookbook features 100 widely varied recipes encompassing everything from tomato and tomatillo, chile, tropical, fruit, corn, bean, garden, ocean, and exotic, to nut, seed, and herb. Includes hints on handling volatile peppers, suggested accompaniments, and, of course, a heat scale.
  • ISBN10 0898155177
  • ISBN13 9780898155174
  • Publish Date 1 May 1994
  • Publish Status Out of Stock
  • Out of Print 24 November 2015
  • Publish Country US
  • Publisher Random House USA Inc
  • Imprint Ten Speed Press