Spice Apothecary: Blending and Using Common Spices for Everyday Health

by Bevin Clare

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Book cover for Spice Apothecary

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Spices are universally recognized as a source of flavour and aromatics, but in cultures around the world, these plant parts have a long history as source of medicine. In Spice Apothecary, author Bevin Clare combines her training in herbalism and nutrition to guide readers in a return to the kitchen spice cabinet for better health and healing. Focusing on 19 common culinary spices that are easy to source and prized for their flavour, this practical guide highlights the health benefits of each spice for supporting wellness goals, with information on the best preparation for medicinal benefit, storage recommendations, and daily dosage guidelines. To bolster the immune system, chili, garlic, ginger, and mustard are best. Kidney health is supported by celery seed, parsley, and sage, while the respiratory system benefits most from ginger, mint, and thyme. Formulas for dried spice blends that amplify the effectiveness of individual flowers, roots, leaves, and seeds accompany recipes for delicious dips, soups, sauces, and even sweets that deliver flavour and healing. This approachable exploration of the world of spices puts at everyone’s fingertips new creative and impactful ways to incorporate key health-boosting spices into everyday life.
  • ISBN10 1635860830
  • ISBN13 9781635860832
  • Publish Date 23 June 2020
  • Publish Status Active
  • Publish Country US
  • Imprint Storey Publishing LLC
  • Format Paperback (UK Trade)
  • Pages 176
  • Language English