Weeknight Fresh and Fast (Williams-Sonoma)

by Kristine Kidd

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Weeknight Fresh & Fast shows how to put a delicious, wholesome meal on the table every night of the week. Reflecting author Kristine Kidd's practical and flavorful approach to cooking, it offers quick, easy, and healthy dinner ideas for any time of the year, with dozens of choices for poultry, meat, seafood, pasta, egg dishes, soups, stews and more.Using fresh produce as the foundation, Kidd transforms fresh ingredients into delicious dishes: a lemony saute of chicken cutlets, asparagus, and sugar snaps is perfect in the springtime; quickly grilled lamb chops with chunky peach salsa make the most of summer's abundance; a comforting risotto with earthy vegetables and creamy blue cheese is a creative way to highlight fall's bounty; juicy roasted salmon topped with tangy grapefruit and avocado relish makes the most of winter's citrus. Many recipes are perfect for two people and can easily be scaled up to serve more.
  • ISBN10 1616286865
  • ISBN13 9781616286866
  • Publish Date 7 January 2014 (first published 1 March 2011)
  • Publish Status Active
  • Out of Print 11 June 2021
  • Publish Country US
  • Imprint Weldon Owen, Incorporated
  • Format Paperback
  • Pages 240
  • Language English