Weeknight Vegetarian shows how to put a tempting meatless meal on the table every night of the week. Using fresh produce, whole grains, vegetable-based protein, and healthy fats as the foundation, author Ivy Manning transforms fresh ingredients into tempting dishes.Organized by season, chapters open with advice about the fresh ingredients and cooking methods best suited to the time of year. Clever tips throughout offer enticing ways to round out meatless meals, customize recipes to personal tastes, menu planning strategies, and helpful ideas for turning leftovers into new suppers later in the week.With this solution-packed title on the shelf, you'll have a reliable roadmap for eating well every night, no matter what the day brings.
- ISBN10 1681880350
- ISBN13 9781681880358
- Publish Date 21 August 2015 (first published 13 January 2015)
- Publish Status Active
- Imprint Weldon Owen
- Format eBook
- Pages 208
- Language English