More than 75 enticing recipes for favorite baked goods-including tarts, pies, breads, cakes, quiches & more-to celebrate the year's most festive holidays.
Spanning holidays throughout every season, Baking for Every Season is the quintessential idea book for home cooks looking for year-round baking inspiration-and delectable treats to share with friends and family, no matter the celebration. The 75+ recipes cover classics (like buche de Noel and pumpkin pie bars), contemporary recipes (such as candy bar pie and hot cocoa cookies), and fun kid-friendly delights (including pinata cupcakes and classic sugar cookies). Guides and tips for decorating and serving, trouble shooting, and flawless baking make this cookbook a go-to guide for home cooks of all skill levels. Whether you're looking to create traditional treats for a cozy winter holiday or seeking inspiration for a new favorite to serve at a Fourth of July fete, Baking for Every Season offers a wealth of delectable ideas perfect for any occasion.
- ISBN10 1681887843
- ISBN13 9781681887845
- Publish Date 4 October 2022
- Publish Status Active
- Out of Print 12 January 2024
- Publish Country AU
- Imprint Weldon Owen
- Format Hardcover
- Pages 192
- Language English