Power Hungry has a simple premise: do-it-yourself power bar recipes that maximize taste and nutrition, minimize cost, and eliminate junky additives. Jam-packed with the best good-for-you ingredients (think whole grains, fruits, nuts) and all-natural, high-quality proteins, these recipes cover protein bars, endurance training bars and gels, granola bars, raw bars, and more. Whether you're training for a triathlon, packing a lunchbox, or just need an afternoon pick-me-up, you'll find recipes you'l...
Lucy’s Bakes is Lucy Cufflin’s baking bible - a kitchen essential for anyone to loves to cook. The queen of kitchen shortcuts shares her many secrets on how to make mouth-watering, show-stopping cakes and bakes that can be prepared with minimum fuss or baking knowledge. Uncomplicated and delicious, these recipes are perfect for novice bakers, busy mums, and cake-lovers who want impressive treats, and fast! Whip up some two-minute blueberry muffins for breakfast on the run, or some delicious lave...
After more than a dozen years developing recipes for food and health magazines and collaborating with noted pastry chefs, Genevieve Ko was determined to create treats that were just as indulgent as their original counterparts, as well as more full flavoured and nourishing. In a word, better. Healthful oils prove superior to butter, giving Mocha Chip Cookies crisp shells and molten insides, liberating the citrus in Lemon Layer Cake with Olive Oil Curd, and tenderizing Melting Walnut Snowballs. Re...
Jenne, one of the most talented, innovative and fashionable of all European pastry chefs, provides 25 spectacular recipes that will enable you to make easy cakes and cookies.'
This title is filled with delectable recipes, tried and triple-tested by author. Step-by-step instructions and hundreds of beautiful photographs take the mystery out of this exact science, inspiring those who have never had the courage to bake, to produce cakes, biscuits, scones, breads and croissants that will impress family and friends. Slightly more challenging recipes will appeal to seasoned bakers who will delight in the variety of recipes on offer.