Canning and Preserving Food for Beginners: Canning, Pickling, Fermenting, Dehydrating and Freezing Your Favorite Fresh Produce. ( Can Meats, Vegetables, Meals in a Jar, and More )

by Manuela Paul

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  • ISBN10 1649841264
  • ISBN13 9781649841261
  • Publish Date 9 August 2020
  • Publish Status Withdrawn
  • Imprint Manuela Paul
  • Format Paperback (US Trade)
  • Pages 112
  • Language English