Air Fryer Cookbook For Dummies

by Wendy Jo Peterson and Elizabeth Shaw

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Book cover for Air Fryer Cookbook For Dummies

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Prepare your favorite comfort foods the healthy way

Chocolate chip muffins? Crispy bacon? Steak tacos? But . . . should you? Of course you should—especially when your air fryer makes it possible to put deliciously crispy food on your plate with a minimum of fuss, mess, and up to 80% fewer calories! Whether you’re looking to eat healthier, lose weight, or impress your friends, Air Fryer Cookbook For Dummies fills you in on everything you need to make air frying a regular part of your routine.

In addition to 150 mouth-watering recipes from popular nutrition and diet experts Wendy Jo Peterson and Elizabeth Shaw, you’ll find a thorough exploration of the benefits of air frying, the most suitable foods, and how to cook for a specialized diet—from Keto to vegan. And to top things off, our authors share the secrets of the perfect seasoning or sauce to accompany any dish. 

  • Know how your air fryer actually works
  • Cook safely and efficiently
  • Prep your dishes for perfectly air fried results
  • Plan your meals 

From breakfast to supper—with a few sweet treats and party snacks on the side—Air Fryer Cookbook For Dummies shows you how to turn hot air into those mouth-watering “fried” foods you love the most.

  • ISBN13 9781119694359
  • Publish Date 30 March 2020
  • Publish Status Active
  • Publish Country US
  • Imprint For Dummies