The Pacific Northwest is a region that's become increasingly known not only for its breathtaking scenery, but also for its maverick winemakers and award-winning wines. Each spring, summer, and fall, wine lovers flock to the region to sip world-class wines. Swirl, Sip and Savor includes recipes from 100 wineries in Oregon, Washington, and British Columbia. As appetizers and small plates enjoy increasing popularity as mini-course restaurants spring up around the country, the book contains a wide variety of appetizer and small plate recipes, with an emphasis on Pacific Northwest fresh flavors and ingredients. Each recipe has been selected by a regional winery (winemaker and/or chef) and accompanies a suggested wine pairing from their vineyards. Recipes range from simple starters and finger foods to more sophisticated small plates. Approximately one - third of the wineries featured are accompanied by a short profile.
- ISBN10 1570617163
- ISBN13 9781570617164
- Publish Date 18 May 2010 (first published 20 April 2010)
- Publish Status Active
- Publish Country US
- Imprint Sasquatch Books
- Format eBook
- Pages 224
- Language English