Complete with answers to your nutrition questions, simple and innovative low-fat cooking techniques, a fat IQ quiz, lean and luscious recipes, and tips for recipe makeovers, this clear and practical guide is your single tool for eating right in the '90s and beyond.
- ISBN10 1565610628
- ISBN13 9781565610620
- Publish Date 25 January 2008
- Publish Status Active
- Out of Print 12 August 2009
- Publish Country US
- Imprint John Wiley & Sons Inc
- Format Paperback
- Pages 224
- Language English