The Science of Staying Young

by John Morley and Sheri R. Colberg

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Book cover for The Science of Staying Young

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Can exercise prevent gray hair?

Is wine consumption better than drinking beer or hard liquor?

Is testosterone important only for men?

How much fish should you eat each week?Just because your chronological age is going up, it doesn't mean aches and pains, weight gain, and lack of energy have to get you down. You can prevent and reverse the symptoms of aging! Combining Dr. John Morley's research on aging, hormones, and disease management with Dr. Sheri Colberg's expertise in exercise science and sports nutrition, this comprehensive guide breaks everything down into ten simple steps for maintaining an optimal quality of life. Follow the suggestions in this book, and in a matter of weeks you'll begin to experience:

An upsurge in your energy levels An enhanced enjoyment of your lifeand daily activities A noticeable increase in the sharpnessof your mind A stronger sex drive

You can pick and choose among hundreds of antiaging tips to find what's right for you. You'll discover the best foods to eat, why alcohol can be beneficial (and how much to drink), what types of exercise are important, which hormones are a waste of your money and which really work, how to keep your mind sharp, and why weight loss may not be advisable at certain ages. In addition, you'll find all the latest information you need to keep your heart healthy, prevent cancer, strengthen your bones, keep your joints limber, and stay on your feet.

The Science of Staying Young is not just about aging gracefully-it's about living and feeling your best for the rest of your life.

  • ISBN10 6611109196
  • ISBN13 9786611109196
  • Publish Date 1 January 2008 (first published 3 December 2007)
  • Publish Status Active
  • Out of Print 27 September 2011
  • Publish Country US
  • Imprint McGraw-Hill Companies
  • Format eBook
  • Pages 272
  • Language English