The Real Food Revolution: Healthy Eating, Green Groceries, and the Return of the American Family Farm

by Dr Tim Ryan

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"Today a buck gets you a quick burger (or two), but what's the real cost of that meal? The rates of chronic disease--specifically diseases like diabetes, caused by our lifestyles--have grown exponentially in recent years, edging medical expenses ever higher while threatening to give America its first generation to actually live shorter lives than their parents. Unfortunately finding good nutrition is no walk in the park, with more and more Americans living in cities, far from a farmer's field. To overcome distance and undercut price, we rely on industry to put dinner on the table--yet this system has valued...Read more
  • ISBN10 1401946895
  • ISBN13 9781401946890
  • Publish Date 24 November 2014 (first published 14 October 2014)
  • Publish Status Active
  • Publish Country US
  • Imprint Hay House
  • Format eBook
  • Pages 249
  • Language English