365 Ways to Cook Hamburger and Other Ground Meats (365 ways)

by Rick Rodgers

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Book cover for 365 Ways to Cook Hamburger and Other Ground Meats

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The bestselling 365 Ways to Cook series answers the question, "What else can you do with a pound of hamburger?" Here is a year's worth of up-to-date and healthful ways to prepare everything from ground beef, turkey and chicken to veal, lamb and pork.
  • ISBN10 0060165359
  • ISBN13 9780060165352
  • Publish Date 1 March 1992 (first published 1 January 1991)
  • Publish Status Active
  • Out of Print 1 October 2009
  • Publish Country US
  • Publisher HarperCollins Publishers Inc
  • Imprint HarperCollins
  • Format Paperback
  • Pages 244
  • Language English