Cooking the Australian Way (Easy Menu Ethnic Cookbooks S.) (Easy Menu Ethnic Cookbooks)

by Elizabeth Germaine and Ann L Burckhardt

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Book cover for Cooking the Australian Way

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Introduces the history, land, and food of Australia and includes recipes for such dishes as egg and bacon pie, sunshine salad, and glazed kiwi tart.
  • ISBN10 1281281190
  • ISBN13 9781281281197
  • Publish Date 1 January 2004 (first published 1 August 1990)
  • Publish Status Active
  • Out of Print 17 February 2015
  • Publish Country US
  • Imprint Lerner Publishing Group
  • Format eBook
  • Pages 72
  • Language English