The definitive guide to creating the authentic flavors of Armenian food.
- ISBN10 078180695X
- ISBN13 9780781806954
- Publish Date 1 December 1998 (first published 1 January 1985)
- Publish Status Active
- Out of Print 24 May 2002
- Publish Country US
- Imprint Hippocrene Books Inc.,U.S.
- Edition 3rd Revised edition
- Format Paperback
- Pages 488
- Language English