Introduction to Management in the Hospitality Industry (Wiley series in management) (Wiley Service Management) (Wiley Service Management S.)

by Clayton W. Barrows and Tom Powers

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Book cover for Introduction to Management in the Hospitality Industry

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Introduction to Management in the Hospitality Industry, Ninth Edition gives you the industry know-how and the management skills needed to thrive in all aspects of the field, from food service to lodging to tourism. In this latest edition, the authors have brought the text thoroughly up to date by featuring new and emerging companies, new technologies, and new ways of doing business. Covering everything from careers to operations to finance, the text offers the most comprehensive and engaging introduction to this exciting field possible.
  • ISBN10 0470288485
  • ISBN13 9780470288481
  • Publish Date 11 April 2008 (first published 1 January 1979)
  • Publish Status Out of Print
  • Out of Print 12 May 2012
  • Publish Country GB
  • Publisher John Wiley and Sons Ltd
  • Imprint John Wiley & Sons Ltd
  • Edition 9th Revised edition
  • Format Hardcover
  • Pages 978
  • Language English