Eve1972

Pizza Camp: Recipes from Pizzeria Beddia by Joe Beddia

Berries by ,Eliza Cross

'Wichcraft by Tom Colicchio and Sisha Ortuzar

Au Revoir to All That by Michael Steinberger

The Grilled Cheese Sandwich by Sian Henley

Whole New You by Tia Mowry and Jessica Porter

The Simple Kitchen by Donna Elick and Chad Elick

Latin American Paleo Cooking by Amanda Torres

A Year of Victorian Puddings by Georgiana Hill

British Baking & UK Cuisine Recipes by Alice Waterson

Frugal Vegan by Katie Koteen

Sticky Chewy Messy Gooey by Jill O'Connor

Pressure Cooking for Everyone by Rick Rodgers, Kathryn Russell, and Arlene Ward

Wednesday Night is Vegetarian by

The Easy Homemade Cookie Cookbook by Miranda Couse

The Deceptively Easy Dessert Cookbook by Robin Donovan

The Ultimate Peanut Butter Book by Bruce Weinstein and Mark Scarbrough

Adventures in Slow Cooking by Sarah DiGregorio

Beyond Curry Indian Cookbook by Denise D'silva Sankhe

MasterChef: Street Food of the World by Genevieve Taylor

Venezia by Tessa Kiros

See You in the Piazza by Frances Mayes

The Healthy Family Cookbook by Brittany Poulson, Mda

Apples for Jam by Tessa Kiros