"Wednesday Night is Vegetarian" is divided into three sections - Tarts, Pizzas & Sandwiches, Soups, Salads & Sides, and Main Dishes - and presents recipes from many cuisines, such as Mexican, Italian, Asian, Indian and American. Even the pickiest eaters will be able to enjoy the variety of options of vegetarian meals in this collection. Targeted to the cook who's short on time, many of the dishes can be prepared in 30 minutes or less and there is a wide variety to chose from, including fast and tasty stove-top meals, simple and hearty soups and stews, fool-proof grilling for the whole family, and much more.
- ISBN10 1933231556
- ISBN13 9781933231556
- Publish Date 15 April 2009
- Publish Status Out of Stock
- Out of Print 5 May 2011
- Publish Country US
- Imprint Hachette Filipacchi Media
- Format Paperback
- Pages 96
- Language English