Us Icc Italian Food

by Wendy Blaxland

Published 1 January 2012
"Describes historical, cultural, and geographical factors that have influenced the cuisine of Italy. Includes recipes to create Italian food"--Provided by publisher.

Us Icc Mexican Food

by Wendy Blaxland

Published 1 January 2012
""Describes historical, cultural, and geographical factors that have influenced the cuisine of Mexico. Includes recipes to create Mexican food"--Provided by publisher.

Us Icc French Food

by Wendy Blaxland

Published 1 January 2012
"Describes historical, cultural, and geographical factors that have influenced the cuisine of France. Includes recipes to create French food"--Provided by publisher.

Us Icc American Food

by Wendy Blaxland

Published 1 January 2012
"Describes historical, cultural, and geographical factors that have influenced the cuisine of the United States. Includes recipes to create American food"--Provided by publisher.

Us Icc Chinese Food

by Wendy Blaxland

Published 1 January 2012
"Describes historical, cultural, and geographical factors that have influenced the cuisine of China. Includes recipes to create Chinese food"--

"Describes historical, cultural, and geographical factors that have influenced the cuisine of the Middle East. Includes recipes to create Middle-Eastern food"--Provided by publisher.