Member since Sep 8, 2020
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Read in 2024
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French Provincial Cooking by Elizabeth David
Flavor Bible by Karen Page and Andrew Dornenburg
Botany at the Bar by Selena Ahmed, Ashley DuVal, and Rachel Meyer
Anjum's New Indian by Anjum Anand
Forever Summer by Nigella Lawson
Short & Sweet by Dan Lepard
Whole Food Slow Cooked by Olivia Andrews
The Art of Simple Food by
The Blackberry Farm Cookbook by Sam Beall
A Late Dinner by Paul Richardson
Kitchenella by Rose Prince
Dinner Plan by Kathy Brennan and Caroline Campion
The Fresh 20 by Melissa Lanz
Retro Recipes from the 50s and 60s by Addie Gundry
The "I Love My Air Fryer" Keto Diet Recipe Book by Sam Dillard
A World of Dumplings by Brian Yarvin
The Redpath Canadina Bake Book by Redpath Sugar
Middle Eastern Kitchen by Ghillie Basan
The American Table by Larry Edwards
Pornburger by Mathew Ramsey
The Cuban Table by Ana Sofia Pelaez
A Meatloaf in Every Oven by Frank Bruni and Jennifer Steinhauer
All-Time Favorite Sheet Cakes & Slab Pies by Bruce Weinstein and Mark Scarbrough
Clean Eating Cookbook by Emily Willis