The Technology of Farming
5 total works
This book explores the methods and technologies used to farm meat. It takes a global look at the farming industry, combining Science, Geography, and Economics to answer questions about farming meat. What is the history of meat farming? What are some of the negative aspects of the meat industry?
The Technology of Farming Pack A of 6
by Lori McManus, Barbara A Somervill, Jane Bingham, Casey Rand, and Rachel Lynette
Published 10 September 2012
This series examines the methods technologies used in farming. A global look at the farming industry, combining Science, Geography, and Economics to answer questions about farming. Sustainable techniques are explored, and a history on the farming industry is included in each title.
This book explores the methods and technologies used to farm meat. It takes a global look at the farming industry, combining Science, Geography, and Economics to answer questions about farming fish. What is the history of fish farming? What are some of the negative aspects of the fish industry?
The Technology of Farming
by Barbara A Somervill, Jane Bingham, Casey Rand, Lori McManus, and Rachel Lynette
Published 1 July 2012
The Technology of Farming Pack A of 4
by Barbara A Somervill, Jane Bingham, Casey Rand, Lori McManus, and Rachel Lynette
Published 18 July 2013
This series examines the methods technologies used in farming. A global look at the farming industry, combining Science, Geography, and Economics to answer questions about farming. Sustainable techniques are explored, and a history on the farming industry is included in each title.