Mediterranean Eats (The Mediterranean Healing Kitchen)
by Giannis Anastasia
Fresh ingredients and ease of preparation characterize the recipes for every course of Italian food, from the antipasta to pasta and risotto, from soups and stews to sandwiches, and from main dishes to salads. With recipes for bruschetta topped with roasted tomatoes and country stews fragrant with saffron and rosemary, to tantalizing puddings, this book covers the full range of Italian cookery.
Mediterranean Pit Boss Wood Pellet Grill & Smoker Cookbook 2021
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The Mediterranean Diet for Men Over 50 (Mediterranean Diet)
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The Mediterranean Diet Cookbook - Meat, Pork, and Poultry Edition
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Mediterranes und Italienisches Kochbuch
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Recetas Italianas 2021 (Italian Cookbook 2021 Spanish Edition)
by Carlos Ferrer