Basic Bitchen by Joey Skladany

Basic Bitchen

by Joey Skladany

Embrace your inner basic bitch with these 100+ everyday recipes for “basic” meals you shamelessly love.

In a world where everyone seeks to be special and prides themselves on their differences, there is one common bond that unites us all—basicness. And while some rock the Ugg boots and drink pumpkin spice lattes more than others, we can all still appreciate the simple pleasures that mimosas, avocado toast, and acai bowls bring. And that’s okay!

Basic Bitchen celebrates and embraces the basic bitch lifestyle through food, offering step-by-step recipes for the most fundamental (and delicious) of all dishes. Recipes include:

-Basic Bitch Lifeblood, aka. the Pumpkin Spice Latte
-Mom’s Definitely-Not-Sicilian Sicilian Caesar Salad
-“I Could Eat This, Like, Every Day” Sushi Rolls
-A Deeply Personal Cauliflower Pizza
-Way Too Easy (If You Know What I Mean) One-Sheet-Pan Dinners
-Antidepressant Red Velvet Cake Pops

In addition to these easy, fun, and flavorful crowd-pleasing recipes, Chowhound editor Joey Skladany provides tips and tricks for cooking basics, such as how to build a pantry and cooking tools that every chef needs. Take your cooking skills beyond the microwave and make meals all of your friends will enjoy.

Reviewed by annieb123 on

4 of 5 stars

Share
Originally published on my blog: Nonstop Reader.

Basic Bitchen is a fun new recipe style collection by Joey Skladani. Due out 4th Aug 2020 from Simon & Schuster on their Tiller Press imprint, it's 224 pages (hardcover) and will be available in hardcover and ebook formats.

The general style of the text and collection is young, stylish, humorous, slightly snarky (ok,fairly snarky) and fun. The recipes have clever names and the author's voice is over the top in an irreverent exuberant way.

The layout is easy to follow and the recipes themselves are varied and tasty. An introduction covers the basics: stocking a pantry, necessary kitchen tools, and helpful tips. The following chapters include the recipes grouped thematically: Basic Bevs, Snappy Apps, Grand Entrance Entrees, Sinful Sweets, and Brunch (The most important meal of the day).

The recipes include a title, description with yields and prep/cooking time, ingredients in a bullet list, and step by step instructions. Ingredient measurements are given in American standard only (no metric). Alternative ingredients and additions as well as tips and hints are provided in highlighted text boxes. The recipes themselves are fairly straightforward and are made with easily sourced ingredients. Many are very simple, none of them are overly complex.

This would make a good choice for young culinary style-forward cooks, maybe newly moved into a new apartment, or living on their own for the first time. This is a fun niche cookbook. It won't be a staple in years to come, but for here-and-now, it's a fun choice.

Four stars.

Disclosure: I received an ARC at no cost from the author/publisher for review purposes.

Last modified on

Reading updates

  • Started reading
  • 2 August, 2020: Finished reading
  • 2 August, 2020: Reviewed