The Canny Cook: Freezer & storecupboard meals on a budget

by Phil Vickery

0 ratings • 0 reviews • 0 shelved
Book cover for The Canny Cook

Bookhype may earn a small commission from qualifying purchases. Full disclosure.

'The case Phil makes for canned and frozen food is compelling.' - Waitrose Weekend

Nutritious and convenient, canned and frozen food can be used for a wide range of value-for-money recipes.
In The Canny Cook, Phil Vickery shows you not only how to spend and waste less, but also cook fast, fuss-free, good-for-you meals that are bursting with flavour. From vegan and vegetarian dishes, to pasta, meat and fish, desserts and healthy snacks, Phil's creative and inspiring recipes are perfect for anyone looking to feed a family using everyday supermarket ingredients.

  • ISBN10 1914239113
  • ISBN13 9781914239113
  • Publish Date 3 February 2022
  • Publish Status Active
  • Publish Country GB
  • Publisher Octopus Publishing Group
  • Imprint Kyle Books
  • Format Paperback
  • Pages 176
  • Language English