Herstellen von Gerichten: Snacks mit Auflagen herstellen (Unterweisung Fachverk�ufer/in im Lebensmittelhandwerk)

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  • ISBN10 3656610924
  • ISBN13 9783656610922
  • Publish Date 17 March 2014
  • Publish Status Unknown
  • Imprint Grin Verlag
  • Format Paperback (US Trade)
  • Pages 16
  • Language German