Tossed with salad greens, drizzled over poached fish, pooled around a nest of steamed vegetables, marinating a roast rib or glossing a plateful of sliced potatoes, vinaigrettes can jazz up elementary foods. This book contains 60 vinaigrette recipes.'
- ISBN10 1556709439
- ISBN13 9781556709432
- Publish Date 1 October 1999
- Publish Status Out of Print
- Out of Print 26 May 2016
- Publish Country US
- Imprint Stewart, Tabori & Chang Inc
- Format Hardcover
- Pages 112
- Language English