For the low-carb dieter, traditional slow cooker recipes can be a problem. Many of them depend on potatoes, noodles, rice, and starchy canned soups. You need to re-learn how to use your slow cooker for different kinds of foods, from comfort foods and side dishes; hearty homemade soups; and hors d'oeuvres and dips.
- ISBN10 1610581520
- ISBN13 9781610581523
- Publish Date 1 October 2011
- Publish Status Active
- Publish Country US
- Imprint Fair Winds Press (MA)
- Format eBook (EPUB)
- Pages 360
- Language English