Palm Oil (Critical Reports on Applied Chemistry (CRAC), v. 15)

by Frank D Gunstone

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In view of the increasing importance of palm oil in world food markets, this review is very timely. Production and output are discussed, followed in logical progression by growth of oil palm fruits and potential future production, extraction of oil and refining and refraction, and finally end uses. Rapid growth in the availability of palm oil has led to an increase in research worldwide, but specifically in the Far East. The contributions from Malaysia, a major producer of palm oil, are therefore particularly valuable.
  • ISBN10 0471913359
  • ISBN13 9780471913351
  • Publish Date 15 April 1987
  • Publish Status Out of Print
  • Out of Print 19 September 2006
  • Publish Country GB
  • Publisher John Wiley and Sons Ltd
  • Imprint John Wiley & Sons Ltd
  • Format Hardcover
  • Pages 110
  • Language English