Nutrition for the Foodservice Professional

by Karen Eich Drummond

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  • ISBN10 0442318081
  • ISBN13 9780442318086
  • Publish Date 1 July 1989
  • Publish Status Out of Print
  • Out of Print 8 December 1993
  • Publish Country US
  • Imprint John Wiley & Sons Inc
  • Format Hardcover
  • Pages 472
  • Language English