Traditional and contemporary main-course dishes for weekdays, weekends and entertaining, all shown step-by-step in more than 400 professional photographs that guarantee great results every time you cook. Easy-to-follow recipes for poultry and meat, fish and seafood, salads, vegetarian options, pies, casseroles and one-pot meals.
- ISBN10 1844763854
- ISBN13 9781844763856
- Publish Date 7 June 2007
- Publish Status Out of Print
- Out of Print 21 February 2013
- Publish Country GB
- Publisher Anness Publishing
- Imprint Southwater
- Format Paperback
- Pages 128
- Language English