The Ultimate Frozen Dessert Book: A Complete Guide to Gelato, Sherbert, Granita, and Semmifreddo, Plus Frozen Cakes, Pies, Mousses, Chiffon Cakes, and More, with Hundreds of Ways to Customize Every Recipe to Your

by Bruce Weinstein and Mark Scarbrough

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  • ISBN10 0060597070
  • ISBN13 9780060597078
  • Publish Date 1 May 2005
  • Publish Status Out of Stock
  • Publish Country US
  • Imprint William Morrow & Company
  • Format Paperback (US Trade)
  • Pages 256
  • Language English