Just Sauces: A Little Book of Finishing Touches (Just (Lyons Press))

Lyons Press (Editor)

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Book cover for Just Sauces

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Isn't it just amazing how a perfectly prepared sauce can transform a simple recipe into something spectacular? 1-59921-941-7 Salsas, dipping sauces, pestos, curries, glazes, and marinades all take their turn in the spotlight, and the results are divine. Recipes included: * Fish in Saffron Cream Sauce* Gorgonzola-Mushroom Sauce* Fresh Mango Sauce* Salmon with Sweet Pepper Dipping Sauce* Filet Mignon with Caramel Glaze* Marinated Eggplant with Onion Tomato Salsa* Fresh Tomato-Basil Sauce*Orange-Glazed Chicken Salad
  • ISBN10 1599219417
  • ISBN13 9781599219417
  • Publish Date 9 November 2010
  • Publish Status Out of Print
  • Out of Print 6 August 2014
  • Publish Country US
  • Publisher Rowman & Littlefield
  • Imprint The Lyons Press
  • Format Paperback (US Trade)
  • Pages 120
  • Language English