Taking a food-forward, modern approach to the laws of kashrut, 100 original recipes showcase the breadth of flavours, textures, ingredients, and techniques available while keeping kosher. Modern Kosher presents culturally Jewish recipes from Ashkenazi, Sephardic, and contemporary Israeli traditions; dishes from Latin, Asian, and other international cuisines for the kosher table; and highly practical pantry recipes, including stocks, sauces, oils, and pickles, plus the ultimate recipes for schmaltz and gribenes to enhance the reader's everyday cooking. Vegans, vegetarians, and gluten-free cooks will all find recipes to share. Whether planning a family holiday or a weeknight dinner with friends, Modern Kosher is elevated comfort food of the most delicious sort.
- ISBN10 0847868753
- ISBN13 9780847868759
- Publish Date 8 September 2020
- Publish Status Active
- Out of Print 2 June 2022
- Publish Country US
- Imprint Rizzoli International Publications
- Format Hardcover
- Pages 208
- Language English
- URL https://penguinrandomhouse.ca/books/isbn/9780847868759