Raw Basics provides easy beginning steps to add more fresh, vibrant living foods to your diet. This book answers the question 'How do I embark on a raw-foods diet?' by offering relevant real-time solutions to integrate more living foods into your eating plan, as well as simple guidelines that will become your road map for success in the transition.
Everyone, regardless of background, can use Raw Basics and the tools inside to begin making delicious raw meals and feel the health benefits of the living-foods lifestyle. Within these pages, you'll find five simple ways to get started, a number of everyday recipes, kid-friendly selections from chef Jenny Ross's own family favourites, menus for entertaining, and easy transition dishes.
Raw Basics is the perfect guide to getting started on this life-transforming diet.
- ISBN10 1401931669
- ISBN13 9781401931667
- Publish Date 28 July 2011
- Publish Status Out of Print
- Out of Print 3 March 2021
- Publish Country US
- Imprint Hay House Inc
- Format Paperback
- Pages 216
- Language English