Nutrition for Foodservice and Culinary Professionals, Fourth Edition Package

by Karen Eich Drummond

0 ratings • 0 reviews • 0 shelved
Book cover for Nutrition for Foodservice and Culinary Professionals, Fourth Edition Package
Shelve It

Bookhype may earn a small commission from qualifying purchases. Full disclosure.

  • ISBN10 0471459852
  • ISBN13 9780471459859
  • Publish Date 13 January 2003
  • Publish Status Out of Print
  • Out of Print 18 October 2003
  • Publish Country US
  • Imprint John Wiley & Sons Inc
  • Edition 4th Revised edition
  • Language English