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A Guide to Modern Cookery - Primary Source Edition
by
Herndon/Vehling Collection Fmo
A (Auguste) 1846-1935 Escoffier (Creator)
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A Guide to Modern Cookery - Primary Source Edition
by
Herndon/Vehling Collection Fmo
A (Auguste) 1846-1935 Escoffier (Creator)
0 ratings • 0 reviews • 0 shelved
This Edition
Other Editions
ISBN10
1293822108
ISBN13
9781293822104
Publish Date
13 March 2014
Publish Status
Unknown
Imprint
Nabu Press
Format
Paperback (US Trade)
Pages
906
Language
English