Canning and Preserving Recipes: Jellies, Jams, Conserves, and Marmalades: (Canning Recipes, Canning Cookbook)

by Carla Rimms

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  • ISBN10 1979401470
  • ISBN13 9781979401470
  • Publish Date 3 November 2017
  • Publish Status Active
  • Imprint Createspace Independent Publishing Platform
  • Format Paperback (US Trade)
  • Pages 42
  • Language English