More cheese, please! Artisan cheese is all the rage and this new book gives you the instruction to make your own whether it is as a present, for entertaining friends or just for your own enjoyment. Cheese, once the bad boy of the fat-free world is now a delicacy and people are starting to enjoy the world of specialised cheeses more than ever. Cheese making is easy and artisan cheese can make any dinner or cocktail party feel special and sophisticated.
- ISBN10 0785828273
- ISBN13 9780785828273
- Publish Date 23 March 2011 (first published 1 November 2005)
- Publish Status Out of Print
- Out of Print 18 May 2017
- Publish Country US
- Imprint Crestline
- Format Hardcover
- Pages 176
- Language English