Mexican food is America's number-one ethnic culinary choice. Now you'll be delighted to find that all of your old favorites--tamales, nachos, enchiladas, burritos, and chili (to name a few) taste just as wonderful stripped of excessive fat, calories, and sodium. Good taste and good health are synonymous in these 100-plus quick, easy-to-make, economical recipes that run the gamut from family meals to party snacks.
- ISBN10 0940625970
- ISBN13 9780940625976
- Publish Date 12 March 1996
- Publish Status Active
- Out of Print 27 September 2012
- Publish Country US
- Imprint Surrey Books,U.S.
- Format Paperback
- Pages 147
- Language English